But it is an urge. Dutch Apple Pie Bars. Place the dough in the pan; prick it all over with a fork; bake it for 10-12 minutes, until it is set and barely starting to harden. Browned Butter Dutch Apple Pie Bars. As someone who is a BIG fan of apple pie, I’m always skeptical of any dish that claims to be an easier dupe of one of my favorite … King Arthur Flour Cookie Companion. Total Carbohydrate Mix with clean hands until you have a crumble. 1/2 teaspoon ground cinnamon. Line a casserole dish (I used a 8" square pan) with foil or parchment paper. Add apple pie filling on top of the dough. Press into … ): The secret to this being the best homemade apple pie recipe is the delicious brown sugar oatmeal crust. Dutch Apple Pie Cheesecake Bars! Serves: 3-6 people. Melt ½ cup butter and add it to a large mixing bowl or stand mixer. Sprinkle with cinnamon sugar. Mix … A graham cracker crust spiced with cinnamon, a decadent vanilla bean cheesecake layer, apples tossed in sugar, cinnamon, and nutmeg and finally my favorite streusel topping. Combine apples, flour, sugar, cinnamon and lemon juice until thoroughly coated. It’s simply perfect as the base layer for all your favorite bar desserts. Recipes / Bar Cookie. Preheat oven to 425°; lightly grease a 13x9 inch pan. For the Crust: 2 sticks unsalted butter, softened 1/2 cup sugar 2 cups all-purpose flour 1/4 teaspoon kosher salt. Apples, cinnamon, and streusel topping... you will love these Dutch Apple Pie Bars! Stir until the butter is absorbed and the mixture forms fairly even crumbs; sprinkle over the filling. Cut in shortening until mixture resembles coarse crumbs. Then cut your dish into bars and serve! Perfect for using up those farmers market apples! Recipe by ratherbeswimmin. YIELD: 24 bars… In another bowl, combine the melted butter and extracts; pout over the flour mixture. Can I make these Dutch Apple Pie Bars the night before? Jennifer Duncan, The Diary of a Real Housewife. prep time: 30 minutes ; cook time: 40-45 minutes ; total time: 1 hour, 15 minutes, plus 1-2 hours cooling time ; Servings: 12-16. Chill in the fridge for 3-4 hours or over night. 3 Layers to Salted Caramel Apple Pie Bars. Preheat your oven to 300 degrees. Preheat the oven to 350 F. Mix the 1 cup flour and 1/3 cup sugar; cut in butter until crumbly with the use of 2 knives or a pastry blender. Topping: in a mixing bowl, whisk together the flour, sugar, salt, and cinnamon. Don't skip linning your pan. Slowly mix in flour until well combined. Not only can you eat them on the go, but you won’t feel nearly as bad about eating two or three of these, as opposed to two or three pieces of pie… Dutch apple pie has an amazing crumble topping made up of butter, flour and brown sugar that gives it a sweet and crunchy topping. Dutch Apple Pie Bars. 1/2 cup butter, melted. Add sugar, vanilla, and salt. Dutch Apple Pie Bars If you really love apple pie, especially with a fantastic cinnamon sugar crumble on top, then these Dutch Apple Pie Bars are for you! Dutch Apple Pie Bars. While crust is baking, prepare apple filling mixture by stirring together white sugar, brown sugar, flour and cinnamon. Caramel ice cream sauce (optional) Vanilla ice cream (optional) Preheat oven to 350 degrees. Made with some shortcuts, these apple pie bars are an easy option for a delicious apple dessert, a holiday dinner or even a … Top your bars with this crumble. 1/3 cup milk or cream. Filling: in a bowl, whisk the flour, sugar, spices, and salt together; add in the apples, tossing to coat. I’ve been in pie mode all month (stay tuned for one Ingredients. Prepare your topping by mixing remaining flour, brown sugar, cinnamon, and butter (cold). And the caramel on top makes them look just irresistible! It literally tastes like a cookie! Tip: I used a 8" square pan. Reply. 1/2 cup rolled oats. Yes! Oct 10, 2018 - These Dutch Apple Pie Bars are absolute perfection! Dutch Apple Pie Bars: Yield: 2 dozen bars Prep Time: 45 minutes Cook Time: 1 hour. Can you believe it’s only one week until Thanksgiving? For the Filling: 1 large can of apple pie filling (this is the fast and easy version of apple crumble bars… READY IN: 2hrs 2mins. Home » Desserts » Dutch Caramel Apple Pie Bars. I almost didn’t make it for fear that it would appear that I Add the ice water 1 tablespoons at a time, stirring gently until the dough starts to clump together; grab a fistful; if it sticks together easily, you have added enough water. 3. If you enjoy Dutch Apple Pie, then definitely give these simple and easy bars a try! 3 People talking Join In Now Join the conversation! Then press this crust dough into your prepared dish. 1/2 cup packed brown sugar. Once the Dutch Apple Pie bars are done baking, take them out of the oven to cool. I have this urge to go absolutely bazerk with all things apple. Mix well. A buttery shortbread crust supports a thick layer of juicy, tender apples and an irresistible Dutch crumble topping! How to make Dutch apple pie (The secret! These Dutch apple bars feature a comforting buttery, brown sugar crumble topping, freshly baked apples seasoned with warm cinnamon sugar spice and it’s baked atop a delicious shortbread … Topping the bars with Caramel Sauce adds extra flavor. https://www.foodnetwork.com/recipes/ina-garten/apple-pie-bars-1-3852826 I first tried making a homemade caramel sauce years ago when I made my Pumpkin Cake with Salted Caramel Glaze. These bars are a perfect alternative to dutch apple pie, from the crust to the spiced apples and the buttery crumble. This Caramel Dutch Apple Pie is made from scratch but trust me, it’s so easy to make! In a large bowl, combine flour and salt. The top is like a Dutch apple pie. Which isn’t really nice or fair of me. 1 can (20 ounces) prepared apple pie filling. 1/2 cup (1 stick) butter, softened. Arrange in a thin, even layer atop pastry dough. Leaving overhang to make it easy to remove bars. Stir in the vanilla, then the cream; spread the filling over the crust. Posted by Mallory October 9, 2012 Posted in All Recipes Tags: apple, baking, bars, dessert, fruit, fruit dessert, nuts. Don’t adjust your monitors, this dessert does in fact look eerily similar to last week’s. Get full Dutch Apple Pie Bars Recipe ingredients, how-to directions, calories and nutrition review. carolyn prouse says: November 4, 2015 at 10:40 am I have a dutch … Feel free to warm up the individual bars before serving. Desserts. Bake for 15 minutes. After seeing how easy it was (and how it tasted a million times better than store-bought), I just can’t go back! Butter a 9×9 square baking dish. Bake for 15 minutes; decrease temperature to 350°; bake for 30-35 minutes, or until the topping is brown and the filling is bubbly. Preheat oven to 300 degrees F. Line an 8x8" square pan with foil, extending the sides of the foil over … https://www.delish.com/.../thanksgiving/a23104970/apple-pie-bars-recipe Bake for 30-35 minutes or until your topping is golden brown. Roll the dough into a generous rectangle to fit your pan. Melt 1/2 cup butter and add it to a large mixing bowl or stand mixer. Press 2/3 mixture into a 9x9 inch pan, pressing into an even layer. Remove from the oven and raise temperature to 350 degrees. Add sugar, vanilla, and salt. 8 %, (depends on tartness of apples and personal preference). We've combined the tender, flaky pastry of our best apple pie with our favorite filling to create "pie bars" that offer as much crust as filling - perfect for all you crust-lovers out there. Apple season has arrived and to celebrate, I'm sharing these outrageous Dutch Apple Pie Cheesecake Bars! A graham cracker crust, a decadent cheesecake layer, spiced apples and finally my favorite streusel topping. Into a 10 x 13 inch baking pan lined with parchment paper, press into a 10 x 13 inch baking pan (small cookie sheet). To make the crust, mix together flour, brown sugar, butter and oats. Your email address will not be published. Cut into bars and serve. Comments Leave a reply. I actually like to stick mine in the refrigerator for awhile to firm them up. Or maybe a crisp, minus all of the oatmeal. Crust: in a mixing bowl, whisk together the flour and salt; using a pastry blender, cut in the butter. Add peeled, chopped apples and toss to coat completely. Recipe: Vegan Dutch Apple Pie Bars. To flood these pages with so many apple recipes that you will not want to look at another apple until next fall. https://www.canadianliving.com/.../recipe/dutch-apple-pie-squares Slow Cooker Cinnamon Almonds. Work in cold water until a loose (but not too dry or too moist) pastry dough forms. October seemed to move so slow and November is flying by! Remove from oven and allow to cool. Sprinkle reserved crumb topping over and return to … Drizzle the beaten egg over the mixture; toss lightly to combine. 1/2 cup all-purpose flour. 1 yellow or butter boxed cake mix. Remove from oven and cool on a rack; let them cool to lukewarm before cutting. 26.7 g Shortbread Crust: The buttery shortbread crust is just like my favorite pie crust recipe, only easier. All Rights Reserved. Apple Bars, Apple Pie Bars, Dutch Apple Pie Bars. These Dutch Apple Pie Bars are a mashup of all of the best cinnamony, sweet apple-y things fall has to offer. The shortbread … Medeja says: October 25, 2015 at 8:41 am Apple filling sound yummy! Amazing! Do These Apple Pie Bars Really Taste Like Apple Pie? Dutch Caramel Apple Pie deserves a place on your Thanksgiving table! … Top crust layer with the apple pie filling, then top with remaining crumbles in an even layer. It’s easier than a traditional pie thanks to the crumb topping, and is packed with tender, flavorful caramel-coated apples nestled inside a flaky pie crust. When crust is finished baking, spread apple filling evenly over. Things Apple fact look eerily similar to last week ’ s simply perfect as the base layer for all favorite... Prep Time: 45 minutes Cook Time: 1 hour until the butter is absorbed and the Caramel top... A thick layer of juicy, tender apples and an irresistible dutch apple pie bars topping. Bars before serving lemon juice until thoroughly coated refrigerator for awhile to firm them.. Finished baking, prepare Apple filling evenly over Now Join the conversation it. 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